11 years of Australian life experience, let me deeply feel the difference between Chinese and Western culture, and willing to carry on the communication between different cultures, especially in food and wine. More particular, 8 years of computer-related working experience in Australia gives me a unique way of thinking rationally in the emotional field such as food and wine.
Therefore, after returning to China from Australia, I began to work as a influencer in food and wine, which was quickly recognized and accepted by the market. Since the foundation of the account, “high-quality original graphic and video content” become the biggest highlight from the others, it has developed rapidly in this industry, and now the platforms have gained more than 2 million fans.
The fan groups are mainly new middle class and young people with certain purchasing power. The published content has been widely accepted by the market, has been reprinted in many magazines, and served as a judge for well-known food and wine awards.